CHICKEN FRIED STEAK
4 (1/2 pound) beef cube steaks 2 cups all-purpose flour 2 teaspoons baking powder 1 teaspoon baking soda 1 teaspoon black pepper 3/4 teaspoon salt 1 1/2 cups buttermilk 1 egg 1 tablespoon hot pepper sauce (e.g. Tabasco™) 2 cloves garlic, minced 2.5 cups canola oil for frying Pound the steaks to about 1/4-inch thickness.… CHICKEN FRIED STEAK







