Ingredients: 1 pound boneless, skinless chicken breasts, cut into strips2 Tbsp coconut or olive oil2 tsp chili powder1 1/2 tsp cumin1/2 tsp garlic powder1/2 tsp dried oregano1/4 tsp seasoned salt1 (15 oz) can diced tomatoes with green chilies (Rotel)1 medium onion, sliced1/2 red bell pepper, cut into strips1/2 green bell pepper, cut into strips Directions:… Oven Baked Fajita
Serves 8-10 Ingredients:2 lbs of lean ground beef2 cans of Rotel tomatoes, drained2 cans of Ranch style beans, drained2 packages of Mexican style cornbread per directions1 can of cream style corn2 cups shredded cheddar Directions:Start with cooking the ground beef in a large sauce pan, season as desired, add drained Rotel tomatoes and drained Ranch… IRON SKILLET COWBOY CORNBREAD
So Light and moist ~ Not Too Sweet ~Perfect after a heavy meal!! This recipe is so different from any cake you have ever tasted!! Give it a try….I know you will love it!! You can Freeze the layers easily and have a picture perfect cake ready at the drop of a hat! Ingredients:1/2 cup vanilla… CONNIE’S DANISH HEIRLOOM LAYER CAKE
My Grandma’s Cucumber Salad Recipe is cool, crunchy, refreshing, and easy to throw together on a hot summer day! Ingredients 3 Med. Cucumbers Peeled and Sliced 1/4″ 1 Med. Onion sliced and separate into rings 3 Med. tomatoes cut into wedges 1/2 C. Vinegar 1/4 C. Sugar or Stevia 1 C. water 1/4 C. olive… GRANDMA’S CUCUMBER SALAD
2 pounds cubed stew meat2 cans Condensed Golden Mushroom Soup1 largish onion diced2-3-4 tabls of Worcestershire1/2 cup water8 oz of cream cheesecouple of dashes of Garlic Salt (1 tsp?)couple dashes of Hot Paprika In the slow cooker stir in all the ingredients together, (except the meat AND the Cream Cheese). Once combined add the meat… The Absolute BEST Crockpot Beef Stroganoff
2 sticks of butter1 cup of light brown sugar1 reg. bag of pretzels12 ounce bag of chocolate chipsSea saltPreheat the oven to 400.Line a large bar pan with parchment paper, cover with pretzelsIn a medium saucepan melt the butter over medium-low heat. When it begins to bubble add the brown sugar. Stirring occasionally let the… Salted Caramel Pretzel Bark
Ingredients 8 chicken tenders, flattened and cut in two 3-ounce package softened cream cheese 1 jalapeno pepper, seeded and finely chopped 8 slices bacon, cut in half Instructions Dab ½ teaspoon (more or less) of cream cheese on top of each chicken tender. Sprinkle a scant ¼ teaspoon of peppers over cream cheese. Fold or… Bacon-Wrapped Jalapeno Chicken Bites
1 1⁄2 lbs beef tips2 tablespoons olive oil3 cups water2 tablespoons ketchup2 tablespoons Worcestershire sauce1 teaspoon salt1 onion, sliced1 tablespoon cornstarch3 tablespoons water DIRECTIONSSaute beef tips in olive oil until lightly browned. Place in a dutch oven and add water, ketchup, Worcestershire sauce and salt. Cook covered on simmering low heat for approximately one hour.… Beef Tips and Gravy