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BLACKBERRY DUMPLIN’S

When my brother and I were young, we would pick wild blackberries for my grandmothers and my mom in hopes of our favorite dessert, blackberry dumplings. Back then, I hated picking the berries, but I loved the results. These dumplings stay firm and dense without puffing up in the berry mix. These days, I don’t… 

Pillsbury’s Crescent Roll Taco Bake

Ingredients: 2 crescent roll tubes 1 LB ground beef (or ground turkey) 1 packet of taco seasoning 1 1/2 cups grated cheddar cheese Shredded lettuce 1 or 2 diced tomatoes depending on size 1/2 small can sliced olives if desired Sour cream optional sliced avacado optional [adinserter name=”ads”] How to make it : Lay out… 

Crescent Cordon Bleu

Ingredients 2 boneless chicken breast 8 oz. crescent roll dough 8 slices swiss cheese 8 slices cooked ham [adinserter name=”ads”] How to make it Boil the chicken breast until they are cooked through. Allow them to cool and then shred the meat. Unroll each triangle of crescent dough. Tear the cheese to fit the triangle… 

Layered Chicken Enchilada Bake

INGREDIENTS: 2 (10 oz) cans red enchilada sauce, divided 9 (6 inch) yellow corn tortillas (I use Mission Extra Thin Yellow Corn Tortillas) 1 (16 oz) can fat free refried beans 4 teaspoons canola oil 1 ½ lbs boneless, skinless chicken breasts, chopped into small bite-sized pieces (about ½”) 1 medium onion, diced 1 cup… 

Roasted Sweet Potatoes

INGREDIENTS: 3 Sweet potatoes, peeled and cut into bite size cubes 2 tsp olive oil 1 tbsp butter 1 tbsp of brown sugar (more if you want it sweeter) 1 tsp of ground cinnamon 1/4 tsp of ground nutmeg Pinch of ground ginger Sea salt, to taste [adinserter name=”ads”] DIRECTIONS: Preheat the oven to 350… 

Grandma’s Old-Fashioned Bread Pudding with Vanilla Sauce

INGREDIENTS 4 cups (8 slices) cubed white bread 1/2 cup raisins 2 cups milk 1/4 cup butter 1/2 cup sugar 2 eggs, slightly beaten 1 tablespoon vanilla 1/2 teaspoon ground nutmeg [adinserter name=”ads”] Sauce Ingredients: 1/2 cup butter 1/2 cup sugar 1/2 cup heavy whipping cream 1 tablespoon vanilla HOW TO MAKE IT : Pudding:… 

Cabbage Fat-Burning Soup

This Cabbage Soup recipe isn’t just boring vegetables, but carrots, celery, green beans, tomatoes, kidney beans and cabbage swimming in the most dynamic Italian spiced tomato broth.  It’s healthy, hearty, comforting, naturally gluten free and extremely versatile. You can swap the vegetables for your favorites and even add Italian sausage, beef, chicken, ham or corned… 

POTATO SOUP

Ingredients 2 1/2 pounds baby red potatoes, sliced into small bite-sized pieces 1/2 lb. uncooked bacon, finely diced 1 medium onion, diced 1/4 bunch celery, diced 8 cups milk 3 cups water 4 chicken bouillon cubes (use 1 cup of the hot potato water to dissolve, then use the 3 cups of water) 1 teaspoon…