INGREDIENTS 2 cups pecans, finely chopped 1 1/2 cups self-rising flour 1 cup sugar 1 cup brown sugar 1 cup vegetable oil 4 large eggs, beaten 1 teaspoon vanilla extract 1/4 teaspoon salt PREPARATION Preheat oven to 350º F and lightly grease a 9×13-inch baking dish with butter or non-stick spray. In a large bowl,… Sweet Alabama Pecanbread
Ingredients 1 lb italian sausage 1 1/2 tsp salt 1 tsp italian seasoning 1/2 tsp black pepper 1 red pepper, diced 1 yellow pepper, diced 1 orange pepper, diced 4 clove garlic, pressed 1/2 c white wine (like chardonnay) 1 can(s) diced tomatoes with juice (28 ounce) 2 Tbsp parsley 1/4 c basil, fresh 8… Italian Drunken Noodles
“This is a great side!” Ingredients 5 ears corn, husks and silk removed 1/2 cup mayonnaise 1 cup shredded Parmesan cheese 1 tablespoon chili powder 1 teaspoon ground black pepper 2 tablespoons chopped fresh parsley Directions Preheat oven to 400 degrees F (200 degrees C). Cut 5 squares of aluminum foil 1 1/2 times the… Oven Roasted Parmesan Corn on the Cob
Recipe By: Karin Christian “This cake has good old fashioned flavor. The kids will love it! For decoration you can sprinkle crushed root beer candies over the top. This cake is best served with vanilla ice cream.” Ingredients 1 (18.25 ounce) package yellow cake mix 1 (12 fluid ounce) can or bottle root beer 1/4… Root Beer Float Cake Is a Genius Dessert
Ingredients 2 lb fresh green beans, rinsed and trimmed 1 large onion, chopped 3 ham hocks 1 1⁄2 lb new potato, quartered 1 tsp garlic powder 1 tsp onion powder 1 tsp seasoning salt 1 tbsp chicken bouillon, granules 1 ground black pepper, to taste HOW TO MAKE: Halve beans if they are large, place… Slow Cooker Green Beans, Ham and Potatoes
Ingredients 1 c butter, softened 2 c granulated sugar 3/4 c buttermilk 1/3 c key lime juice 5 large eggs 3 c all-purpose flour 1 1/2 t salt 1/2 t baking powder 1/2 t baking soda green food coloring (optional) Key Lime Buttercream Frosting 1/2 c butter, softened 1 1/2 t key lime zest 1… KEY LIME POUND CAKE
INGREDIENTS : 1 pound mild Italian sausage 2 pounds Russet potatoes, diced 6 cups low-sodium chicken stock 3 cups chopped kale or spinach 1 cup heavy cream ½ cup parmesan cheese, shredded Kosher salt and black pepper, to taste Olive oil, for garnish PREPARATION : Brown and crumble Italian sausage in a large stock pot… Creamy Italian Sausage And Potato Soup
INGREDIENTS CRUST: 1 1/4 cups salted pretzels 6 tablespoons unsalted butter, melted 1/4 cup brown sugar FILLING: 1/2 cup cream cheese, softened 1/3 cup smooth peanut butter 1/4 cup brown sugar 1/2 cup 35-percent whipping cream, whipped CHOCOLATE WHIPPED CREAM: 3/4 cup roughly chopped dark chocolate 2 cups 35-percent whipping cream Chocolate shavings, optional DIRECTIONS… NO-BAKE CREAM CHEESE PEANUT BUTTER PIE WITH CHOCOLATE WHIPPED CREAM