INGREDIENTS 1/2 cup unsalted butter softened 1/2 cup vegetable shortening 2 cups granulated sugar 6 egg yolks 2 cups self rising flour 1 cup chopped pecans 1 cup milk 1 teaspoon vanilla 2 cups sweetened shredded coconut, divided 6 egg whites beaten to stiff peaks FOR THE FROSTING 1/4 cup butter softened 8 ounces cream… Italian Cream Cheese Cake Recipe
1 (10 ounce) package frozen spinach, thawed completely & squeezed dry 8 ounces shredded mozzarella cheese 15 ounces ricotta cheese 4 ounces cream cheese 1/2 cup shredded Romano or Parmesan cheese 2 large eggs 1/2 teaspoon salt 1/2 teaspoon freshly ground black pepper 1 box (12 to 14 shells) manicotti noodles 3 to 4 cups… SPINACH & CHEESE STUFFED MANICOTTI
Ingredients : 2 cups all-purpose flour, sifted 1 1/4 cup sugar 1 tablespoon baking powder 1 teaspoon salt 1/2 cup butter, softened 1 cup milk 1 teaspoon vanilla extract 2 eggs Directions : Preheat oven to 350*F. Grease and flour two 8 inch x 2 inch baking pans and set aside. In a large mixing… Old Fashioned Butter Cake
1 2/3 cups white sugar 2/3 cup evaporated milk 1 tablespoon unsalted butter 1/2 teaspoon salt 1 (6 ounce) packages milk chocolate chips 16 large marshmallows 1 teaspoon pure vanilla extract 1 cup chopped nuts How to make it : Combine sugar, milk, butter and salt in a medium sized saucepan. Bring to a boil,… PAULA DEEN’S 5 MINUTE FUDGE
For the Red Velvet Cake Layers: 2 ½C AP Flour 1 ½C Sugar 1t Baking Soda 1t Salt 2t Cocoa Powder 1 ½C Vegetable Oil 1C Buttermilk, Room Temperature 2 Large Eggs, Room Temperature 2T Red Food Coloring (1 oz) 1t White Distilled Vinegar 1t Vanilla For the Cream Cheese Poundcake Layers: 1 ½ Sticks… Red Velvet Strawberry Shortcake Layer Cake with Cream Cheese Frosting
Ingredients~ 3 chicken breast halves ~1 teaspoon vegetable oil ~3 cups green cabbage, shredded ~ 1 tablespoon cornstarch ~1⁄2 teaspoon ground ginger ~1⁄4 teaspoon garlic powder ~1⁄2 cup water ~1 tablespoon soy sauce Directions 1. Cut chicken breasts into strips. 2. Heat oil in a frying pan. 3. Add chicken strips and stir fry over… CHICKEN CABBAGE STIR-FRY
Yield: 24 mini-cakesIngredients: For the crust: 16 whole Oreo, finely ground in food processor 3 tablespoons melted butterFor the filling: 16 oz (2-8-oz pkg) cream cheese 1/2 cup sugar 2 eggs 1 1/3 cups sour cream 3 Tablespoons Bailey’s Irish Cream 1 teaspoon vanilla extract 6 ounces semi-sweet chocolate, melted and cooled slightly For the… BAILEY’S IRISH CREAM MINI-CHEESECAKES
This recipe is definitely a keeper!Best carrot cake you will ever eat! Cake:4 eggs1 1/4 cups vegetable oil2 cups white sugar2 teaspoons vanilla extract2 cups all-purpose flour2 teaspoons baking soda2 teaspoons baking powder1/2 teaspoon salt2 teaspoons ground cinnamon3 cups grated carrots1 cup chopped pecans Frosting:1/2 cup butter, softened8 ounces cream cheese, softened4 cups confectioners’ sugar1… GRANNY’S CARROT CAKE