2 cups cooked, shredded chicken 1 can cream of chicken soup 1 cup sour cream 1 cup cheddar cheese 1 1/2 cups frozen veggies (I used mixed, any type works) 1 tsp garlic powder 1/2 tsp seasoned salt 2 (6 oz) cans of refrigerated biscuits How to make it : In a medium mixing bowl,… Chicken Pot Pie Bubble Up Casserole
5 green onions,chopped 8 oz cheddar cheese,shredded 1 1/2 cups mayonnaise 1/4 cup real bacon bits 1/4 cup slivered almonds opt How to make it : Mix the onions,cheese,mayo,bacon bits and silvered almonds together.Chill for 2 hours.Serve with favorite crackers.
2/3 cup evaporated milk1/2 (12-oz.) package semisweet chocolate morsels2 tablespoons butter1 cup sugar2 tablespoons all-purpose flour2 large eggs2 teaspoons vanilla extract3/4 teaspoon salt1 cup chopped pecans1 pie crust unbaked Microwave first 3 ingredients in a large microwave-safe bowl at HIGH 1 to 1 1/2 minutes or until melted and smooth, whisking at 30-second intervals. Whisk… Fudge Pie
Ingredients6 medium potatoes6 boneless, skinless chicken tenders1 small onion, sliced1 – 10oz can of Campbell’s cheddar cheese soup1 1/4 cup milk6-8 slices of bacon, chopped up and cooked with drippings reserved1/2 cup – 1 cup of cheese depending on how much you wantsalt and pepper Whisk soup and milk until smooth. Save 1 cup of… Easy Smothered Chicke
Ingredients…1 (1 lb) box tri-colored pasta2 cups chopped green peppers2 cups diced tomatoes1 1/2 cups chopped red onions1/2 lb cubed provolone cheese (optional)1/2 lb sliced pepperoni1/2 cup sliced black olives DRESSING3/4 cup pompeian extra virgin olive oil3/4 cup pompeian red wine vinegar ( this brand is excellent in this dish)1/4 cup sugar1 tablespoon oregano1 teaspoon… Perfect Pasta Salad
6 large potatoes1⁄2 cup butter, melted3⁄4 cup parmesan cheese1 teaspoon pepper1 teaspoon cuminSource food.com Peel and cut potatoes in 2 inch pieces.Melt butter in lg bowl in microwave.Combine cheese, pepper, and cumin in a paper bag.Roll potatoes in butter.Shake potatoes in cheese mixture.Place on baking sheet.Bake uncovered at 350 for 55-60 min, turning once.
1 stick softened butterApprox. 1 lb. confectioners’ sugar1 3/4 c. JIF peanut butter (1 18 oz. jar works!)1 tsp. vanilla1 tbsp. vegetable shortening1 (12 oz. package) semi-sweet chocolate chipsMix peanut butter, butter, and vanilla together in a large bowl – adding confectioners’ sugar until proper consistency is reached.Roll candy into 1-inch balls and place on… CHOCOLATE PEANUT BUTTER BALLS
Ingredients1 large onion, quartered and sliced1 (3 lb) beef roast, fat trimmed1/2 cup water1 (1 ounce) package au jus mix1/8 teaspoon seasoned pepper DirectionsPlace onion in crock pot.Place meat on top of onion.In a small bowl, stir water, au jus mix and seasoned pepper until blended.Pour over roast.Cover and cook on High for 5 to… French Dip Roast (Crock Pot)