Chicken Spaghetti
Ingredients1 lb boneless, skinless chicken breasts1 lb Velveeta cheese, regular or mexican1 can(s) Rotel tomatoes, regular or hot1 lb spaghetti pasta1 stick butter1 can(s) cream of chicken soup, undiluted1 can(s) cream of mushroom soup, undiluted1 medium onion, chopped1 bell pepper, red or green, choppedsalt and pepper to tasteDirections Boil chicken breasts in a large pot adding…







