1 stick butter – melted1 cup flour1 1/2 cup pecans – chopped (reserve 3/4 cup for topping)1 16 oz. container Cool Whip8 oz. cream cheese – softened1 cup sugar2 boxes Lemon Instant Pudding – regular size (made to directions and refrigerated)How to make it : Making 4 layers in a 9 x 13 glass dish1st… LEMON LUSH
Ingredients: 8 oz cream cheese 16 oz light sour cream 1 stick (8 tbsp) unsalted butter 1½ – 2 cups shredded Parmesan cheese 14 oz quartered artichoke hearts, drained and coarsely chopped 4 oz can diced jalapeños, drained 10 oz frozen spinach (thawed and drained) 2-3 garlic cloves, pressed Instructions In a medium pot over… Spinach, Jalapeno and Artichoke Dip
1 package 8 oz cream cheese 1 package shredded pepper jack cheese 1 1/2 tablespoons taco seasoning 8 flour tortillas 1 package shredded cheddar cheese salsa How to make it : Stir together cream cheese, Pepperjack cheese and taco seasoning. Fold in chicken. Divide among flour tortillas. Tuck in sides, and roll up each tortilla.… Baked Chicken Chimichangas
Ingredients: Cake: 1 yellow cake mix (and ingredients listed on the package) Filling: 1 cup cold milk 1 (3.4 ounce) pkg. instant vanilla pudding 1½ cups Cool Whip Chocolate Glaze: 2 (1 ounce) squares unsweetened baking chocolate 2 tablespoons butter 1 1/2 cup powdered sugar 4 tablespoons milk Instructions: Preheat oven and prepare cake mix… Boston Cream Cake Recipe
what you need:2¼ cups sifted cake flour (sifted, then measured)2 tablespoons unsweetened cocoa powder1¼ teaspoon baking powder1 teaspoon baking soda½ teaspoon kosher salt1 cup full fat buttermilk, room temperature2 tbs red food coloring (one bottle)1 teaspoon distilled white vinegar1 teaspoon vanilla extract1½ cups sugar½ cup (1 stick) unsalted butter, room temperature2 large eggs, room temperatureCheesecake32… RED VELVET CHEESECAKE CAKE
Ingredients : 4 ounces unsweetened chocolate¾ cup (1 ½ sticks) unsalted butter2 cups sugar3 eggs1 teaspoon vanilla1 cup all-purpose flour1 cup semisweet chocolate chips1 ½ cups chopped nuts (optional)14 ounces caramels1/3 cup evaporated milkDirections :1. Heat the oven to 350⁰F. Lightly grease a 9 x 13-inch baking pan.2. In the top half of a double… Caramel-Layered Brownies
Ingredients 4 boneless skinless chicken breasts 1 can of Campbell’s Cheddar Cheese Soup 1 cup milk 1 1/2 cups Ritz Crackers (one sleeve) 4 tablespoons of melted butter (you can use more) 8 ounces frozen broccoli 4 ounces shredded cheddar cheese 1/2 teaspoon seasoned salt Instructions Preheat your oven to 350 degrees. Make can of… Cracker Barrel Broccoli Cheddar Chicken
Blackberry Cobbler is a very easy recipe, the only catch is that it takes about 45-55 minutes in the oven to go through the bubbling, caramelizing, browning process (now that doesn’t sound too bad, does it?). The cobbler batter is a wonderful base that I could eat directly with a spoon if I didn’t have… Homemade Kentucky Blackberry Cobbler