6 pre-rolled puff pastry sheets, halved 1 lb ground sausage 1 cup fresh breadcrumbs 1 medium onion, finely chopped 2 tablespoons chopped parsley 1⁄2 cup milk salt and pepper 1 egg 2 tablespoons milk Preheat oven to 425. Lay all the sheets of pastry out on your counter top. Mix together the sausage, breadcrumbs, onion,…
1 lb. raw shrimp, cleaned, peeled and deveined 8 Tbs. butter (1 stick), melted 3 cloves garlic, minced (my addition) 1 packet of Good Seasons Italian all natural seasoning 1 1/2 lemon, sliced into circles 1 Tbs. dried parsley leaves 1 tsp. black pepper, ground How to make it : Preheat the oven to 350…
8 fresh peaches – peeled, pitted and sliced into thin wedges 1/4 cup white sugar 1/4 cup brown sugar 1/4 teaspoon ground cinnamon 1/8 teaspoon ground nutmeg 1 teaspoon fresh lemon juice 2 teaspoons cornstarch 1 cup all-purpose flour 1/4 cup white sugar 1/4 cup brown sugar 1 teaspoon baking powder 1/2 teaspoon salt 6…
1 (3 pound) beef eye of round roast1 tsp Garlic Powder1 tsp Onion Powdersalt and pepper to tasteHow to make it : Preheat the oven to 500 degrees F (260 degrees C). Season the roast with salt, pepper, garlic powder, and onion powder; and place in a roasting pan or baking dish. Do not cover…
8-10 Cups potatoes, diced finely16 ounces cheddar cheese, cubed or shredded1 Cup mayonnaise (real)1 package bacon, cooked and torn into large bits1/2 Cup green onions, chopped How to make it : In a 9×13 pan or 3 quart casserole dish, mix potatoes, cheddar cheese, bacon, and green onions.Stir in mayonnaise.Bake at 325 for an hour…
3 boxes Mrs. T’s Cheddar Pierogies – Regular or mini. We prefer the mini ones. They are more of a bite size and work well for this casserole. 4 cups chicken broth 1 8 oz. block cream cheese 1 cup shredded cheddar cheese 1 pound kielbasa – sliced (or other cooked meat mentioned above) salt…
Ingredients STEP ONE 3 c sugar 2 c water 3/4 c light corn syrup 3/4 c dark corn syrup 1/8 tsp salt STEP TWO 4 c raw peanuts, coarsely chopped 2 Tbsp butter, unsalted STEP THREE 1 c ice water (to test consistency) STEP FOUR 1 Tbsp baking soda 1 tsp vanilla extract How to…
A few weekends ago we were all watching Cook’s Country together (yes, my 5-year-old loves to watch cooking shows. It warms my heart). They were making something called Oklahoma Fried Onion Burgers and they looked mouth wateringly good. For some reason that episode was on at least 3 or 4 more times within a two-week…