Wendy’s Frosty
I can not remember who wanted the Wendy’s Frosty but I finally found it! Wendys Frosty: 1 can condensed milk, 1/2 gal chocolate milk, 8 oz cool whip. SHARE if you want to make one! Your friends will love you!
RECIPES
Cucumber & Mint drink
Ingredients 1/2 gallon water 1 grapefruit, sliced (can substitute with one lemon) 1 tangerine, sliced (can substitute with orange) 1 large cucumber, sliced 10-20 peppermint leaves Ice – as much as you like Directions Rinse grapefruit, tangerine, cucumber and peppermint leaves. Slice cucumber, grapefruit, and tangerine (or peel). Combine all ingredients in a half gallon…
Honey Roasted Carrots
The key to the success of this dish to to make sure your oven is HOT and stays that way throughout the cooking process. Also make sure you don’t crowd the carrots on the baking sheet as this will affect the roasting process. Roasting carrots intensifies their flavour and the honey and vinegar make them deliciously sweet and…
Easy Christmas Cake
THIS CAKE IS A RICH, DARK, MOIST FRUIT CAKE, VERY FLAVORFUL AT CHRISTMAS. TRY ICING WITH ALMOND PASTE FOR A MORE FESTIVE TOUCH. THIS RECIPE IS STARTED IN OCTOBER OR NOVEMBER SO AS TO LET IT MELLOW BEFORE THE HOLIDAYS. I remember very well my mother storing her fruit cake in an old butter churn…
Peanut Butter Balls – ONLY 4 Ingredients!
THESE EASY CHOCOLATE PEANUT BUTTER BALLS ARE MELT IN YOUR MOUTH DELICIOUS! I’D SAY THEY RIVAL THAT PEANUT BUTTER & CHOCOLATE CANDY YOU CAN PURCHASE IN THE CHECKOUT LANE OF YOUR LOCAL GROCERY STORE. NUTRITION INFO : Servings: 30 pieces Smartpoints: 5 Calories 51 Total Fat 3.3 g Saturated Fat 1.2 g Total Carbohydrate 4.8 g Dietary…
Healthier Crunchy Peanut Butter Cups
Makes 8 1/4 cup butter 3/4 cup peanut butter 3/4 cup graham cracker crumbs 1/4 cup sugar 1 cup semisweet or milk chocolate chips 1/4 cup milk Sea salt Line a muffin tin with papers (you could also use a mini muffin tin if you prefer). In a microwave safe bowl, melt the butter &…
Taco Pie
Here’s a favorite! Taco Pie 5 8″ flour tortillas 1 lb. ground beef 1 16 oz. can refried beans 2 T. taco seasoning 1/4 C. water 1 jar salsa (I didn’t really measure, just used big spoonful’s) 2 C. shredded Colby jack cheese 2 green onions, chopped 1 tomato, chopped In a skillet, brown the…
CROCK POT CORNED BEEF AND CABBAGE
(Serves 4) INGREDIENTS: 2 lb. corned beef 2 T. brown sugar 1/4 C. water 1 small head cabbage, chopped DIRECTIONS: Remove and toss the “pickling spice” packet that comes with the corned beef, rinse the meat then coat all over with the brown sugar, placing any extra sugar that falls off in the bottom of…