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Lulu’s French Dip Roast (Crock Pot)

Ingredients1 large onion, quartered and sliced1 (3 lb) beef roast, fat trimmed1/2 cup water1 (1 ounce) package au jus mix1/8 teaspoon seasoned pepperDirectionsPlace onion in crock pot.Place meat on top of onion.In a small bowl, stir water, au jus mix and seasoned pepper until blended.Pour over roast.Cover and cook on High for 5 to 6… Lulu’s French Dip Roast (Crock Pot)

Macaroni Salad

*Ingredients °750 ml (3 cups) macaroni °2 carrots °3 stalks of celery °1 red pepper °1 375 ml jar of small sweet pickles °2 green onions °500 m ham, cut to cubes °375 ml (1 1/2 cups) cheddar, cubed +For the dressing: °160 ml (2/3 cup) mayonnaise °30 ml (2 tbsp.) Italian or French vinaigrette… Macaroni Salad

Pumpkin Crunch Cake

• 1 can (15 oz) pumpkin• 1 can (12 oz) evaporated milk• 3 large eggs• 1 1/2 cups sugar• 1 t. cinnamon• 1/2 t. salt• 1 box yellow cake mix• 1 c. pecans, chopped• 1 c. butter, melted• Cool WhipPreheat oven to 350 degrees. Combine pumpkin, evaporated milk, eggs, sugar, cinnamon, and salt in a… Pumpkin Crunch Cake

Shrimp Louis Pasta Salad (SUPER YUMMY)

3 cups spiral shaped pasta, uncooked1 cup mayonnaise1/2 cup ranch dressing1/3 cup seafood cocktail sauce2 tablespoons fresh lemon juice1 teaspoon Worcestershire saucesalt and pepper1 lb medium cooked shrimp, peeled & deveined1/2 cup chopped fresh tomato1/2 cup sliced green onion1/4 cup chopped sweet red pepper2 tablespoons chopped fresh parsleyDirections:Cook pasta according to package directions; drain.Rinse with… Shrimp Louis Pasta Salad (SUPER YUMMY)

Chicken Cordon Bleu Casserole

2 lbs skinless chicken breasts, cut into bite-size chunks dry breadcrumbs 1⁄2 cup milk 1 egg, mixed with the milk 8 ounces swiss cheese, cubed 8 ounces ham, diced 1 (10 3/4 ounce) can cream of chicken soup 1 cup milk Dip chicken in egg and milk mixture, then toss with bread crumbs, coating well.… Chicken Cordon Bleu Casserole

Easy Mexican Casserole

  1 pound lean ground beef 1 can Ranch Style beans 1 10-12 ounce bag tortilla chips, crushed… 1 can Ro-tel tomatoes 1 small onion, chopped 2 cups shredded cheddar cheese, divided 1 package taco seasoning 1 can cream of chicken soup 1/2 cup water sour cream and salsa for serving Preheat oven to 325… Easy Mexican Casserole

For the kiddos-Witch’s Hats

1 4.25-ounce tube orange or red decorating frosting1 11 1/2-ounce package fudge-striped cookies (32 cookies)1/2 13-ounce package milk chocolate kisses, unwrapped (32) DIRECTIONSSqueeze a small mound of frosting in center of each chocolate covered cookie bottom then place a chocolate kiss on top of the frosting. squeeze a frosting band around base of each kiss.… For the kiddos-Witch’s Hats

Rigatoni Pasta Bake

Ingredients• 12 ounces Rigatoni pasta• 1 pound ground beef• 1 pound Italian sausage• 2 (15 ounce cans) Contadina Tomato Sauce• 28 ounce can Contadina Crushed Tomatoes• 1½ tablespoon Contadina Tomato Paste• 1½ cups Mozarella cheese• ½ finely shredded Parmesan cheese• 1 tablespoon garlic powder• 2 tablespoons Italian seasoning• salt and pepper to taste• 1 teaspoon… Rigatoni Pasta Bake