Lulu’s French Dip Roast (Crock Pot)
Ingredients1 large onion, quartered and sliced1 (3 lb) beef roast, fat trimmed1/2 cup water1 (1 ounce) package au jus mix1/8 teaspoon seasoned pepperDirectionsPlace onion in crock pot.Place meat on top of onion.In a small bowl, stir water, au jus mix and seasoned pepper until blended.Pour over roast.Cover and cook on High for 5 to 6… Lulu’s French Dip Roast (Crock Pot)