I don’t know when or why this idea first occurred to me. Maybe it was the super moist hibiscus sorbet I made a few years ago or the ice cold quality of fresh frozen fruit juice, but either way I’m now convinced that the cream homemade ice cream is the easiest and most delicious creation…
Ingredients 3 cups white chocolate chips 14 ounces sweetened condensed milk 4 tablespoons butter 1/2 teaspoon vanilla extract 1 cup chopped pecans 1/2 cup room temperature caramel sauce Instructions Combine the chocolate chips, the milk, and the butter in a medium size glass bowl and heat in the microwave for 90 seconds. Stir to…
Swap out the casserole dish and throw everything in the slow cooker to find your freedom once again! Loaded with juicy browned ground beef and hearty bowtie pasta, this dish will fill the bellies of the masses. With fresh spinach hidden throughout, sneaking in some veggies to the kids is a cinch with this dish.…
This is a simple, delicious recipe. I added bay scallops and used fresh mushrooms. It was awesome. Thanks to whoever submitted. Most of the ingredients are canned or Jared, not a healthy soup…what would make this soup better is to use fresh ingredients. The seafood Bisque recipe is fantastic and easy. We changed shrimp to…
Recipe added by Megan Hampton It’s the perfect comfort meal on a chilly day! ***Disclaimer – 99% of the dishes represented by the photographs are shot with a Pro SLR camera and owned by me. The appearance of the dishes are an accurate result of my recipes, and are usually taken immediately after the dish…
This homemade Chocolate Cake is layered with Cream Cheese Filling and is then topped with a rich, chocolate frosting. This simple, great tasting cake is an enhanced adaptation of Hershey’s “Perfectly Chocolate” Chocolate Cake. I know a lot of people consider the Hershey’s “Perfectly Chocolate” Chocolate Cake recipe as the gold standard when it…
INGREDIENTS 2 lbs Kielbasa, sliced into bite-sized pieces 3/4 cup cola 1 cup brown sugar 1/2 teaspoon chili powder (optional) PREPARATION Add ingredients to a 3-qt slow cooker and stir to combine. Cover and cook on low for 6 hours or on high for 3 hours, stirring occasionally. Serve warm and enjoy! Note: To prepare…
Ingredients: Milk – 1 cup Warm water – 1 cup Active dry yeast – 2 tablespoons Salt – 1 teaspoon White sugar – 2 tablespoons Shortening – 3 tablespoons All purpose flour or maida – 4 cups Oil for deep frying For elephant ears topping: Sugar – 4 tablespoons Ground cinnamon – 2 teaspoons How…