CREAMED CABBAGE
4 slices bacon1/4 cup butter…1 tablespoon all-purpose flour1 teaspoon salt1 large head cabbage, cored and shredded1/2 cup sour cream Place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Remove the bacon slices to cool.Whisk the butter, flour, and salt into the drippings in… CREAMED CABBAGE