Place 2 sliced apples, 1/4 cup brown sugar, 1 tsp cinnamon, pinch salt in the bottom of the crock pot. Pour in 2 cups of oatmeal, 2 cups of milk and 2 cups water. Do NOT stir. Cook overnight for 8 – 9 hours on low.
There’s something almost magical about walking into the house after a long day and catching that deep, savory scent of beef simmering in a sweet-tangy…