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Aunt Kathy’s Oven Burgers

Ingredients 8 wheat or sesame hamburger buns 2 lb ground sirloin or lean ground beef 1 1/2 Tbsp montreal steak seasoning blend 1 large onion, yellow SAUCE 1/2 c mayonnaise 1 Tbsp catsup 1 Tbsp yellow mustard 4 slice dill pickle, finely diced 1/4 tsp garlic powder 1/4 tsp paprika 1-2 pinch cayenne pepper (optional) american & swiss cheese slices OPTIONAL BURGER ADDITIONS 1/3 pkg bacon bits… Aunt Kathy’s Oven Burgers

Farmer Casserole

Ingredients 6 c diced potatoes (I used Simply Potatoes diced potatoes with onion) 1 tbsp extra virgin olive oil 1 1/2 c reduced fat Colby & Monterrey blend cheese, shredded 6 slices Canadian bacon, diced 2 sliced green onions 24 oz. (2 cans) fat-free evaporated milk 2 c Egg Beaters egg substitute 1/4 tsp salt… Farmer Casserole

Chicken biscuit casserole

INGREDIENTS: 1 can (10 3/4 ounces) Cream of Chicken Soup 1/4 cup milk 3/4 cup shredded Cheddar cheese 1/4 teaspoon ground black pepper Chopped onions (if you like ) Green peas Boiled potatoes Boiled chicken shredded or chunked 1 package (7.5 ounces) refrigerated biscuit dough (10 biscuits) How to Make It Heat the oven to… Chicken biscuit casserole

Baked crispy chicken

2 lbs chicken tenders or 4 large chicken breasts2 sleeves Ritz crackers1/4 teaspoons salt1/8 teaspoon pepper1/2 cup whole milk3 cups cheddar cheese, grated1 teaspoon dried parsleySauce:1 10 ounce can cream of chicken soup2 tablespoon sour cream2 tablespoon butterHow to make it : Crush crackers. If using chicken breasts and not tenders, cut each chicken breast… Baked crispy chicken

24k Carrots

Easy and Delicious side dish!INGREDIENTS SERVINGS 41 lb carrots, peeled and sliced or 1 lb baby carrots, whole2 tablespoons brown sugar, packed2 tablespoons butter or 2 tablespoons margarine1⁄2 teaspoon ground ginger DIRECTIONS Cook carrots until tender- or to desired doneness. (I usually steam them to retain the most flavor).Melt butter and add brown sugar and ginger,… 24k Carrots