Southern Buttermilk Biscuits
Ingredients:1/2 – cup cold butter (1 stick real butter)2 1/4 – cups self-rising flour (not all purpose)1 1/4 – cups buttermilk or make your own (see note at end of recipe)additional flour for counter surface to knead dough2 – tablespoons melted butter Directions:Cut butter with a sharp knife or pastry blender into 1/4-inch-thick slices.Sprinkle butter… Southern Buttermilk Biscuits







