Creamy Mango-Orange Chia Pudding Parfait

Ingredients

• 1/4 cup chia seeds
• 1 cup almond milk
• 1-2 tablespoons honey
• 1/2 teaspoon vanilla extract (optional)
• 1 ripe mango, diced
• 2 oranges, sliced

Instructions

1. Combine the chia seeds, almond milk, sweetener, and vanilla extract in a bowl, stirring well.
2. Cover and refrigerate the mixture for at least 4 hours or overnight. Stir the mixture a couple of times during the first hour to prevent clumping.
3. When the chia pudding has thickened to your liking, give it a good stir to ensure it’s well-mixed.
4. Divide the orange slices into serving glasses, then top with chia pudding.
5. Top each serving with a generous amount of diced mango.