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Shepherd’s Pie With Ground Beef

Shepherd’s pie with ground beef is one of my favorite comfort foods, and it’s nice and chilly outside. It’s a delicious casserole traditionally made with ground lamb. Many people make this recipe with ground beef, however, if you use ground beef it’s actually called Cottage Pie!  Either way, it’s a delicious crustless meat pie topped… Shepherd’s Pie With Ground Beef

CARAMEL POUND CAKE

Ingredients For the Cake: * 1 cup unsalted butter, room temperature 2 sticks * 1/3 cup vegetable oil * 2 1/2 cups granulated sugar * 3 cups sifted cake flour * 6 large eggs room temperature * 1 teaspoon baking powder * 1/2 teaspoon salt * 1 cup sour cream * 2 tablespoons pure vanilla… CARAMEL POUND CAKE

Cherry Cheesecake Lush Dessert

The best cherry cream cheese lush layered dessert you have ever tasted. Simple and easy ! My whole family loves this recipe so much. If it were for them, I’d be making this every day! Give it a shot, you’ll love it!To Make this Recipe You’ Will Need the following ingredients: I love those recipes… Cherry Cheesecake Lush Dessert

SHRIMP FRIED RICE

INGREDIENTS Shrimp fried rice! 1/2 lb large shrimp (peeled and seveined) 3 beaten eggs 1/4 c chopped onion 3 c. cold cooked white rice 1/4 c. frozen peas 1/4 c. chopped broccoli 1/4 c. sliced carrots 1/4  tsp salt 1/8 tsp pepper 1 Tbsp sesame oil 1 tsp oyster sauce 2 Tbsp soy sauce (Substitute… SHRIMP FRIED RICE

PECAN PIE

Preparation 25 minutes Cooking for 40 minutes Cooling 30 minutes Services 8 * Ingredients : +Crust °310 ml (1 cup) unbleached all-purpose flour °1 ml (half a teaspoon) salt °125 ml (½ cup) cold unsalted butter, cubed °60 ml (half a cup) plain yogurt or sour cream °15 ml (1 tablespoon) ice water +escort °125… PECAN PIE

Hungarian Goulash

Ingredients * 2 medium onions * 2 teaspoons butter or lard (preferred) * 1 teaspoon caraway seeds * 2 tablespoons paprika * ¼ cup flour * 1 ½ pound stewing beef trimmed and cut into 1″ cubes * 2 cups beef broth or water * 1 cup diced tomatoes canned * 1 teaspoon salt *… Hungarian Goulash

Cabbage Steak Baked

Ingredients 2 small cabbage 2 Tbsp olive oil ½ Tbsp each, salt & pepper How To Make Baked cabbage steaks Preheat your oven to 400°F (205°C) and line a baking sheet with parchment paper. Slice the stems off of each head of cabbage, then cut the cabbage in half. Cut each half in half once more. You should have 4 round cabbage steaks (roughly… Cabbage Steak Baked