German Chocolate Icing – Love this icing
Ingredients1 cup canned evaporated milk1 cup sugar3 egg yolks, slightly mixed with a whisk1⁄2 cup butter (real butter)1 teaspoon vanilla1 1⁄2 cups coconut1 cup chopped pecans DirectionsPut butter in a sauce pan and let it melt.Add milk, sugar, vanilla and whisk in egg yolks.Cook and stir over medium heat until mixture starts to bubble and…







