Coconut Cake with Raspberry Filling
Cake Ingredients:3 cups (297g) sifted cake flour (sift before measuring)2 teaspoons baking powder1/4 teaspoon salt1 cup butter, room temperature1 pound (450g) powdered sugar4 egg yolks, well beaten *Beat until well combined, about 1 minute1 cup coconut milk1 teaspoon vanilla1 teaspoon almond extract (or coconut)1 cup shredded coconut4 egg whites, well beatenHow to make it :… Coconut Cake with Raspberry Filling