1 can (8 oz) refrigerated crescent rolls3/4 cup chopped pecans1/2 cup sugar1/2 cup corn syrup2 Tbsp butter or margarine, melted1 tsp vanilla1 egg, beatenHeat oven to 350°F.Unroll dough and press in bottom and 1/2 inch up sides of a 9×13-inch pan. Firmly press perforations to seal. Bake 8 minutes.Meanwhile, in medium bowl, mix remaining ingredients.… Oh my!!…I have really got to try this one! Easiest Pecan Bars “EVER”
Ingredients:1 1/2 c. all-purpose flour1 1/2 c. sugar1 tsp. salt1 c. butter, room temp1 c. egg substitute or 4 eggs at room temp3 Tbsp. lemon juice, fresh is bestZest from 1 lemonGlaze1 to 1 1/4 c. powdered sugar2 Tbsp. lemon juice, fresh is bestlemon zest, optionalDirections:Preheat oven to 350 degrees. Coat a 9 x 13… LEMON BROWNIES – You MUST try these! They are lemony delicious!
Pie crust:1 stick butter1 cup flour1 cup chopped walnutsLayer 1:1 cup powdered sugar1 (8oz) cream cheese1 cup cool whipLayer 2:2 regular sized pkgs instant pistachio pudding mix3 cups milkTopping:cool whipchopped almondsMix butter, flour, nuts; press into 9×13 inch pan. Bake 350 for 20 min. Cool. Mix powdered sugar, cream cheese and cool whip; spread on… Pistachio Pudding Dessert
2 (8 ounce) packages cream cheese, softened2 cups powdered sugar1 (8 ounce) container sour cream1⁄2 teaspoon vanilla1⁄4 teaspoon almond extract1 cup Cool Whip, thawed4 tablespoons sugar1 angel food cake, torn into bite-size pieces2 quarts fresh strawberries, thinly slicedDIRECTIONS In a large bowl, beat cream cheese and powdered sugar until fluffy; add sour cream, 1/2 teaspoon… Strawberry Cheesecake Trifle
Ingredients:2 eggs1 c. sour cream1/2 c. butter, softened1-1/2 c. sugar1-3/4 (3 or 4) ripe bananas, mashed2 tsp. vanilla extract2 c. all purpose flour1 tsp. baking soda3/4 tsp. salt1/2 c. chopped walnuts (optional)Brown Butter Frosting:1/2 c. butter4 c. powdered sugar1-1/2 tsp. vanilla extract3 tbsp. milk.Directions:1. Heat oven to 375F. Grease and flour 15×10-inch jelly roll pan.… Banana bread brownies….these are unbelievable!
OMGosh, these are the BOMB! Ingredients:Milk – 1 cupWarm water – 1 cupActive dry yeast – 2 tablespoonsSalt – 1 teaspoonWhite sugar – 2 tablespoonsShortening – 3 tablespoonsAll purpose flour or maida – 4 cupsOil for deep fryingFor elephant ears topping:Sugar – 4 tablespoonsGround cinnamon – 2 teaspoonsHow to make elephant ears:Take a big bowl,… How to make Elephant Ears
what you need: 1/2 cup soy sauce 1/2 cup honey 1/2 cup apricot jam 2 tbsp oil 1 tsp vinegar 2 garlic cloves, chopped 1/2 teaspoon ground ginger 4 lbs. chicken wings & drumettes How to make it : In a medium saucepan, whisk together soy sauce, honey, jam, oil, vinegar, garlic, and ginger. Bring… SWEET STICKY CHICKEN WINGS
Ingredients : 2/3 c mayonnaise 1/4 c freshly grated Parmesan cheese 1/2 c seasoned bread crumbs, finely crushed 1-1/2 tsp. seasoning salt 1/4 tsp. freshly ground black pepper 1 tsp. granulated garlic or garlic powder 1/2 tsp. mustard 1/2 tsp. soy sauce 4 skinless, boneless chicken breasts Directions : Preheat oven to 375. Spray a… Baked Chicken