POTATO PUFFS
Ingredients3 cups of mashed potatoes2 eggs1/3 cup sour cream1 heaping cup shredded sharp cheddar cheese2 tablespoons grated Parmesan2 tablespoons chopped chives or parsleySalt and black pepper, to tasteDirections Preheat oven to 400 degrees F. Lightly grease with butter 8 – 9 of the wells of a nonstick muffin pan. In a medium mixing bowl whisk… POTATO PUFFS







