Ingredients: 6 -7 potatoes 1 -1 1/2 lb ground beef 3 (10 1/2 ounce) cans campbells vegetarian vegetable soup 1 (15 ounce) can corn 1 (15 ounce) can peas (optional) 1/2 cup salted butter 1/3 cup whole milk salt paprika Directions: 1-Peel and cube potatoes and set into a pot of water and bring to… 30 Minute Shepherd’s Pie !!!
What you need: 8 -10 medium potatoes, peeled and cut into 1/2 inch cubes 1 can cream of mushroom soup, undiluted 1 1/4 cups milk 1 envelope ranch dressing mix 1 1/2 cups shredded cheddar cheese, divided salt and pepper 6 slices bacon, cooked and crumbled How to make it: Add the potatoes to… Ranch Potatoes Recipe!
what you need c 1/2 c buttermilk c 1 3/4 c sugar large 2 large eggs Tbsp 3tbsp flour pinch pinch of salt stick 1 stick butter tsp 1tsp vanilla nutmeg How to Make It Preheat oven to 400°. Mix everything together and pour into an unbaked 9″ pie shell. Sprinkle the top lightly with… Best Southern Pie Ever
what you need and how to make this easy amazing recipe ??? Made these super simple yet delicious peanut butter cookie s just now. Big hit with the teenage girls here tonight. Definitely my new go-to desert! 1 c. Peanut Butter 1 c. Sugar 1 egg Roll into balls, press cross ways and bake at… My Favorite Peanut Butter Cookies
Ingredients 3 boneless, skinless chicken breasts, boiled and shredded* 2 cups chicken stock (from boiling the breasts above) 1 stick of butter ( 8 Tbsp which equals 1/2 cup) 2 cups Bisquick or self-rising flour 2 cups 2% milk (whatever you prefer) 1 can cream of chicken soup (the herbed cream of chicken soup adds… Chicken Dumpling Casserole
Cream Sauce 1lb crawfish tails with fat Frozen cheese ravioli Italian breadcrumbs Parmesan cheese 1 1/2 cup heavy cream 1 onion finely chopped 1/2 bell pepper finely chopped 3 cloves minced garlic 1 stick of butter Egg for an egg wash How to make it Set deep fryer at 350. Mix 3 tablespoons of Parmesan… Deep Fried Cheese Ravioli with Crawfish
Ingredients : 1 chuck roast (mine was 3 pounds) Olive oil 1 pound carrots, peeled and cut into large chunks 2 pounds potatoes, peeled and cut into large chunks 1 onion, peeled and cut into large chunks 2 stalks celery, cut into large chunks (optional) 1 cup beef broth 1 tablespoons corn starch SEASONING MIX… Slow Cooker “Melt in Your Mouth” Pot Roast
For the Poundcake: 2 Sticks of Unsalted Butter, Softened 1 Package of Cream Cheese, Softened ½C Almond Cake & Pastry Filling 1 ½C Sugar 4 Eggs 1t Vanilla 1t Almond Extract 1 ½C AP Flour ½C Almond Meal 1 ½t Baking Powder 1t Salt For the Almond Glaze: 2C Confectioners’ Sugar, Sifted ¼C Almond Cake… Almond Poundcake with Creamy Almond Glaze