Moist pineapple cake topped with cream cheese frosting
Ingredients CAKE 1 can(s) crushed pineapple in 100% juice (large can – 20oz) – do not drain 2 c all purpose flour 1 1/2 c sugar 2 large eggs 2 tsp baking soda FROSTING 8 oz cream cheese, room temp 1 stick unsalted butter, room temp 2 c powdered sugar 1 tsp vanilla 2 Tbsp milk Directions 1. Preheat oven to 350 degrees. 2. Put… Moist pineapple cake topped with cream cheese frosting







