Ingredients 1 1/2 cups yellow cornmeal 1/2 cup Gold Medal™ all-purpose flour 1/4 cup vegetable oil or shortening 1 1/2 cups buttermilk 4 slices bacon, crisply cooked and crumbled 2 teaspoons baking powder 1 teaspoon sugar 1/2 teaspoon salt 1/2 teaspoon baking soda 2 eggs Steps Prevent your screen from going dark while you cook.… Cornbread
This is one of those recipes that cooks love because it’s quick, easy and inexpensive. Brown sugar adds a touch of sweetness. Ingredients 1 Pound Lean Ground Turkey (Beef or Chicken if prefered) 1 14 oz Can Organic Fire Roasted Tomatoes 1 Cup Orgaic Tomato Juice 1 Medium Organic Yellow Onion, chopped fine 1 Small… Homemade Sloppy Joes
Ingredients: 1 graham cracker pie crust 1 8 oz. pkg. softened cream cheese 1 tsp vanilla 1 can eagle brand sweetened condensed milk (do not use a generic brand… generic brands are more watery and the cheesecake won’t set up correctly) 1/2 c lemon juice (such as realemon) 1 1 lb. 5 oz. can your… Easiest No Bake Cheesecake
Easy Garlic Butter Steak and Potatoes Skillet with juicy seared steak and crispy roasted potatoes all oven baked in one pan. Nothing goes together better than garlic steak and potatoes! If you love steak, you’ll go crazy for these ultra popular Garlic Steak and Potato Foil Packs, the BEST Ever Quick Steak Marinade, and Flank… Garlic Butter Steak and Potatoes Skillet
I’ve always been a soup fan. Growing up in NH with its seemingly endless cold winters, soup is such comfort food. I am making my third batch of it today because it’s so delicious! Even my barley-disliking husband loves this soup. I make double batches because I give some to my widowed neighbor and for… Beef and Barley Soup
INGREDIENTS 3 cups Peaches ; peeled and sliced pinch Salt 1/2 teaspoon Lemon juice 1/8 teaspoon Cinnamon 2/3 cup Sugar Butter ; as required 1 ea Pillsbury pie crust INSTRUCTIONS Put peach slices in a medium sized mixing bowl and add salt, lemon juice, cinnamon, and sugar. Stir and set aside, stirring occasionally to make… Hot peach cobbler right out of the oven!
roasted or boiled beets, marinated in a cider vinegar vinaigrette. Beets are a weekly ritual around here. Usually we boil them and toss them in a sweet sour vinaigrette and keep them in the refrigerator to eat all week. The vinegar in the dressing “pickles” the beets, helping them last longer in the fridge. Many… Pickled Beets
Creamy and comforting, The Pioneer Woman’s Sausage Gravy is a Southern classic featuring rich, savory sausage gravy ladled over flaky biscuits. Ingredients: °1 lb breakfast sausage °1/3 cup multipurpose flour °4 Cups Full Fat Milk °1/2 teaspoon marinated salt °1/2 teaspoon black pepper In a large frying pan, cook the breakfast sausages over medium heat… The Pioneer Woman’s Sausage Gravy