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Lemon Blossoms

Ingredients 18 1/2 ounces yellow cake mix 3 1/2 ounces instant lemon pudding mix 4 large eggs 3/4 cup vegetable oil Glaze 4 cups confectioners’ sugar 1/3 cup fresh lemon juice 1 lemon, zest of 3 tablespoons vegetable oil 3 tablespoons water Directions Preheat the oven to 350°F. Spray miniature muffin tins with vegetable oil… Lemon Blossoms

Magic Custard Cake

Ingredients: 1/2 cup (113g) unsalted Butter 2 cups (480ml) Milk 4 Eggs, separated 4 drops White Vinegar 1 1/4 cups (150g) Confectioner’s Sugar 1 Tablespoon (15ml) Water 1 cup (115g) Flour 1 teaspoon (5ml) Vanilla Extract extra confectioner’s sugar for dusting Directions: Preheat the oven to 325°F. Lightly butter or grease a 8″x8″ baking dish.… Magic Custard Cake

Scalloped Potatoes

Scalloped Potatoes are an easy classic recipe, perfect for your Easter dinner, Christmas, Thanksgiving or even just for Sunday dinner. Specifically, these scalloped potatoes (which are technically potatoes au gratin). In my humble opinion, they are simply the best. And in the years since I originally posted this recipe here on the blog, thousands of you have… Scalloped Potatoes

Apple Pie Cake

Ingredients: Topping 1cup Gold Medal™ all-purpose flour 1/2 cup packed brown sugar 1/4 teaspoon salt 1/2 cup butter, cut into small pieces Apple Mixture 6 apples, peeled, thinly sliced  3 tablespoons packed brown sugar 1 teaspoon ground cinnamon 2 teaspoons lemon juice  Cake 1 box Betty Crocker™ SuperMoist™ yellow cake mix 1 1/3cups water 1/3… Apple Pie Cake

OLD FASHION CORNBREAD DRESSING

9 -10 cups cornbread, crumbled 2 cups celery, chopped 3 cups onions, chopped 2 ½ tablespoons poultry seasoning 1 Tsp of Sage 1 teaspoon salt 1/2 cup butter, melted 3-4 cups chicken broth 3 eggs, lightly beaten 1 cup of cooked chicken Place the crumbled cornbread in a large mixing bowl. Add chopped celery and… OLD FASHION CORNBREAD DRESSING

Crispy Crab Nuggets

1 pound fresh crab meat 3 slices of white bread, crust removed 1 egg beaten 1 tablespoon mayonnaise  1 teaspoon Dijon mustard  1 teaspoon Worcestershire sauce 1 tablespoon Old Bay Seasoning 1 tablespoon parsley Make breadcrumbs in food processor so they are chopped up fine. In a large bowl, mix together egg, mayonnaise, mustard, Worcestershire… Crispy Crab Nuggets

Mom’s Goulash

Ingredients: 1/2 lb macaroni 1 1/2 lbs ground beef 1 large onion, diced garlic salt, pepper, chili powder, & hot sauce to taste 2 (14.5 oz) cans whole stewed tomatoes, undrained 2 tablespoons ketchup Tomato juice as needed Instructions: Cook the macaroni to al dente according to package directions. While it’s cooking, brown the ground… Mom’s Goulash