Oh sooo GOOD! BUT, Be advised… don’t eat and Drive with this lolINGREDIENTSSERVINGS 16-20Bread Pudding10 ounces loaf stale French bread, crumbled (if you use fresh french bread reduce milk to 3 cups) or 6 -8 cups any type crumbled bread (if you use fresh french bread reduce milk to 3 cups)2 cups sugar (granulated)1⁄2 cup… New Orleans Style Bread Pudding
1 cup sweetened flaked coconut… 1 cup pecans, finely chopped 3 1/2 cups powdered sugar 1 cup margarine, melted 8 ounces cream cheese, softened 1 (18 ounce) box German chocolate cake mix (with pudding) 1 1/4 cups water 1/3 cup oil 3 eggs Directions: 1 Preheat oven to 375°F Grease and flour 13×9 inch pan.… GERMAN CHOCOLATE UPSIDE DOWN CAKE
A wonderful and easy Chicken Crock Pot Recipe that tastes great and has just 1.5 carbs per serving!Ingredients•2lbs skinless, boneless chicken breasts (I used 8 breasts, 4oz ea)•1 bottle or can of your favorite beer (I used Guinness)•1 tsp salt•1 tsp garlic powder•1 tbsp dried oregano•1/2 tsp black pepper Instructions1.Place all ingredients in the crock… Crock Pot Beer Chicken
Ingredients 4 cups fresh or frozen blueberries1/2 cup sugar1 (18.25-ounce) box yellow cake mix3/4 cup (6 ounces or 1 1/2 sticks) butterwhipped cream or vanilla ice cream Tips & Notes Fresh blueberries will work for this recipe; however, add a bit more sugar because fresh blueberries aren’t always very sweet. You can also try this… BLUEBERRY DUMP CAKE
Ingredients 8 tablespoons (1 stick) butter, melted, Plus 8 more tablespoons (1 stick) butter, melted, Plus additional butter, for greasing pan 1 (18.25-ounce) package chocolate cake mix 1 egg, plus 2 eggs 1 (8-ounce) package cream cheese, softened 3 to 4 tablespoons cocoa powder 1 (16-ounce) box powdered sugar 1 teaspoon vanilla extractInstructions Heat oven… Chocolate Ooey Gooey Cake
Ingredients1 large onion, quartered and sliced1 (3 lb) beef roast, fat trimmed1/2 cup water1 (1 ounce) package au jus mix1/8 teaspoon seasoned pepperDirectionsPlace onion in crock pot.Place meat on top of onion.In a small bowl, stir water, au jus mix and seasoned pepper until blended.Pour over roast.Cover and cook on High for 5 to 6… Lulu’s French Dip Roast (Crock Pot)
*Ingredients °750 ml (3 cups) macaroni °2 carrots °3 stalks of celery °1 red pepper °1 375 ml jar of small sweet pickles °2 green onions °500 m ham, cut to cubes °375 ml (1 1/2 cups) cheddar, cubed +For the dressing: °160 ml (2/3 cup) mayonnaise °30 ml (2 tbsp.) Italian or French vinaigrette… Macaroni Salad
• 1 can (15 oz) pumpkin• 1 can (12 oz) evaporated milk• 3 large eggs• 1 1/2 cups sugar• 1 t. cinnamon• 1/2 t. salt• 1 box yellow cake mix• 1 c. pecans, chopped• 1 c. butter, melted• Cool WhipPreheat oven to 350 degrees. Combine pumpkin, evaporated milk, eggs, sugar, cinnamon, and salt in a… Pumpkin Crunch Cake