Scrumptious Crunchy Chicken Recipe


  • 1.5 kilogram chicken breasts cut into pieces
  • 1 beaten egg
  • 1 tablespoon milk
  • 150 grams Parmesan cheese
  • 40 grams dry bread crumbs
  • 60 grams melted butter
  • 80 grams crushed french-fried onions
  • salt and pepper to taste


  1. Preheat the oven to 180°C degrees.
  2. Mix together egg and milk in a bowl, in another one blend the onions, bread crumbs, cheese, salt and pepper.
  3. Dunk chicken in egg mixture, then roll in onion mixture.
  4. Put in a greased baking dish.
  5. Plaster the chicken pieces with butter.
  6. Bake uncovered for about 60 minutes or until juices run clear.