Biscuits: 2 cups All-Purpose Flour (I used White Lily, a flour available in most Southern stores) 1 Tb. baking powder 1 1/2 tsp salt 3 Tb. sugar 1 stick unsalted butter (VERY cold) 3/4-ish cup buttermilk (use enough until the dough is just barely wet enough) 1 c. frozen blueberries (we used fresh blueberries that… Sweet Blueberry Biscuits
1 block (32 Oz. Block) Velveeta Cheese 1 package (8 Oz. Package) Cream Cheese 1 can (10 Oz. Can) Rotel 1 can (10.75 Oz. Can) Cream Of Mushroom Soup 1 pound Ground Beef OR Sausage (or A Combination Of Both) How to make it : Brown ground beef or sausage (or both) in a pan… The Greatest Queso That Ever Lived
Ingredients 6 tablespoons olive oil 2 lemons, 1 thinly sliced, 1 juiced 4 cloves garlic, minced 1 teaspoon salt 1/2 teaspoon freshly ground black pepper 3/4 pound trimmed green beans 8 small red potatoes, quartered 4 chicken breasts (bones left in, with skin, about 3 1/4 pounds) DIRECTIONS Preheat oven to 400°F. Coat a large… Garlic and Lemon Chicken With Potatoes and Green Beans
These hot ham and cheese sliders are super easy to make – all you need to do is layer some dinner rolls with ham, cheddar or swiss cheese, and top them with a grainy mustard – Worcestershire glaze. Bake until they’re hot and the cheese is gooey melted and you’ve got the perfect bite!… Hawaiian Baked Ham and Swiss Sandwiches
1/2 cup sugar 1/2 cup brown sugar, packed 1/2 cup creamy peanut butter 1/4 cup butter, softened 1/4 cup shortening 1 egg 1 1/2 cups flour 3/4 teaspoon baking soda 1/2 teaspoon baking powder granulated sugar 3 dozen Hershey chocolate kisses Directions: 1 Heat oven to 375 degrees. 2 Mix ½ cup sugar, brown sugar,… Peanut Butter Hershey’s Kiss Cookies
Ingredients 1 cup butter or 1 cup margarine 2 cups sugar 2 teaspoons vanilla 4 eggs 3/4 cup cocoa 1 cup all-purpose flour 1/2 teaspoon baking powder 1/4 teaspoon salt 1 cup chopped nuts (optional) Directions Heat oven to 350 degrees. Grease 13x9x2 inch baking pan. Melt butter in microwave. Stir in sugar and vanilla.… Hershey’s Best Brownies
These mini cupcakes are packed with lemon flavor. Ingredients 18 1/2 ounces yellow cake mix 3 1/2 ounces instant lemon pudding mix 4 large eggs 3/4 cup vegetable oil Glaze 4 cups confectioners’ sugar 1/3 cup fresh lemon juice 1 lemon, zest of 3 tablespoons vegetable oil 3 tablespoons water Directions Preheat the oven to… Lemon Blossoms
Ingredients:2 T brown sugar5 T butter, melted, divided2 cans (8 oz. each) pineapple slices in juice, well drained7 Maraschino cherries, well drained, stemmed1 C graham cracker crumbs3/4 C plus 3 T granulated sugar, divided3 pkg. (8 oz. each) Cream Cheese, softened3/4 C Sour Cream2 tsp vanilla3 eggs Directions:Heat oven to 325*. Mix brown sugar and… Pineapple Upside Down Cheesecake