Skip to content

AWESOME CHOCOLATE CAKE RECIPE

  This cake is so moist and dense! It was a great tasting cake, and practically foolproof. Don’t worry about the thin consistency of the batter. This is made more like a pudding (lava) cake, and it WILL bake into a normally textured cake, just especially moist. Instead of 9 in. pans, I used a… 

Fried Apple Pies

Fried Apple Pies ingredients: 1 pot of cooked apples sugar to your taste spices ( cinnamon, cloves, apple pie spice) to your taste peanut oil for frying. How to make it : You can use dried fruit or fresh apples. You use your own judgement on how many apples to cook, to how many pies… 

Cheesesteak Style Sloppy Joes

INGREDIENTS: 1 pound ground beef 1 teaspoon salt 1/2 teaspoon black pepper 2 tablespoons unsalted butter 1 small onion 1 green bell pepper 1/4 teaspoon garlic powder 1 tablespoon Worcestershire sauce 1/2 cup beef broth 1 tablespoon cornstarch 4 slices white american or provolone cheese 4 rolls [adinserter name=”ads”] INSTRUCTIONS: Heat a saute pan over… 

No Bake Chocolate Oat Bars

These Oat bars were like a more chocolate-y and delicious granola bar, which means they were loved by all. Layers of oat and chocolate all topped off with a drizzle of even more chocolate made up this yummy treat. The best part? NO BAKING involved!! Not only are these perfect for summer time, but they’re… 

CHERRY BARS FOR A CROWD

Two recommendations – cut the cherries into quarters for better distribution throughout the mix, and reduce the amount of frosting. I think I made my frosting with 3 cups of powdered sugar and there was still too much! I’d make just enough to put a pink drizzle over the top of the bars rather than… 

Roasted Carrots, Potatoes & Onions

Ingredients 2 pounds Carrots 6 whole Potatoes 1 whole Sweet Onion 3 cloves Garlic 6 Tablespoons Olive Oil ½ teaspoons Dried Thyme ½ teaspoons Dried Parsley Salt And Pepper, to taste [adinserter name=”ads”] Preparation Preheat oven 475ºF. Peel carrots, cut into bite size pieces. Dice potatoes into bite size pieces, leaving the skin on. Cut… 

MY GRANDMOTHER’S FRESH PEACH COBBLER

1/4 cup melted butter1 cup flour3/4 cup sugar2 teaspoons baking powder3/4 cup milk5 -6 peaches, sliced3/4 cup sugarTotal Time: 30 minsPrep Time: 10 minsCook Time: 20 mins [adinserter name=”ads”] How to Make It 1 Preheat oven to 350°.2 Pour melted butter into an 8×8 pan.3 Whisk together the flour, 3/4 cup of sugar, baking powder…