Preparation 25 minutes Cooking for 40 minutes Cooling 30 minutes Services 8 * Ingredients : +Crust °310 ml (1 cup) unbleached all-purpose flour °1 ml (half a teaspoon) salt °125 ml (½ cup) cold unsalted butter, cubed °60 ml (half a cup) plain yogurt or sour cream °15 ml (1 tablespoon) ice water +escort °125… PECAN PIE
Ingredients * 2 medium onions * 2 teaspoons butter or lard (preferred) * 1 teaspoon caraway seeds * 2 tablespoons paprika * ¼ cup flour * 1 ½ pound stewing beef trimmed and cut into 1″ cubes * 2 cups beef broth or water * 1 cup diced tomatoes canned * 1 teaspoon salt *… Hungarian Goulash
Ingredients 2 small cabbage 2 Tbsp olive oil ½ Tbsp each, salt & pepper How To Make Baked cabbage steaks Preheat your oven to 400°F (205°C) and line a baking sheet with parchment paper. Slice the stems off of each head of cabbage, then cut the cabbage in half. Cut each half in half once more. You should have 4 round cabbage steaks (roughly… Cabbage Steak Baked
HOW TO MAKE PARMESAN GARLIC ROAST POTATOES? Roasted Potatoes with Garlic and Parmesan are a delicious yet straightforward side dish recipe. Because it takes little work, this is an excellent side dish to throw in the oven while you finish preparing the rest of your dinner. Despite their simplicity, these Garlic Parmesan Roasted Potatoes are… Parmesan Garlic Roasted Potatoes
Enjoy a satisfying and complete meal on a chilly day or any other day with these easy-to-whip-up Stuffed Peppers! Feel free to use your fave peppers or use any kind of rice such as brown rice, quinoa, or couscous for this recipe. You can even top them with cheese for extra goodness! INGREDIENTS 1 tablespoon… STUFFED PEPPERS
These porterhouse pork chops were soooo tender and delicious y’all. I marinated them in a lil apple cider vinegar, apple juice, garlic, thyme, old bay, sea salt and pepper then I cooked them in my CI skillet and used the drippings to make a lil gravy for the garlic herb red skin mashed potatoes For… Porterhouse Pork Chops
There are times when you really want pie, but you really don’t want to go to the trouble of making pie crust. The cutting in of the cubed butter, the systematic spooning of the ice water, flour all over the counters as you work the dough out with a rolling pin… Some days it seems… No Fuss Pie Crust
Ingredients Deselect All 4 dozen live blue crabs 2 pounds ice 1/2 ounce bay leaves (about 48 leaves) 1 cup paprika 1 cup celery salt 2 tablespoons cayenne Two 12-ounce bottles lager beer 3 cups apple cider vinegar Directions Rinse the crabs with cool water and transfer to a large cooler. Top with ice and… Classic Maryland Crab Feast